Butcher's paper

Butcher's paper is a commonly used paper in American slow grilling, which can be used to wrap cooked food, barbecue cigarettes, and slow grilling to ensure grilled meat. It has a sealing and sealing function. Compared to aluminum foil, meat wrapped in butcher's paper remains soft, tender, and juicy even after prolonged grilling.

[Product Name]: Butcher's Paper (Barbecue Paper, Barbecue Beef Kraft Paper)

Weight range: 65-80 grams

[Product specifications]: 787mm-2500mm can be cut flat, customized according to specific drum specifications, etc

[Product Material]: Food grade material: Made of kraft paper without fluorescent agents or chemical additives, certified by FSC, resistant to high temperatures (160-180 ℃), and can directly come into contact with food

[Product Features]: It has oil, moisture, and oil absorption functions, with a neutral pH on paper and a chloride ion content of less than 0.01%, ensuring food safety. ‌‌

【 Application Field 】: Widely used for wrapping grilled or smoked meat: During slow grilling and smoking, use butcher paper to wrap ingredients (such as beef brisket, pork ribs, etc.), which can lock in moisture, prevent external burning and internal growth, and allow for moderate ventilation to help maintain tender, smooth, and juicy meat.

Butcher's paper is not only used to wrap meat for smoking and cooking, but also serves as a unique background for capturing delicious food. Its texture and texture add a rustic and natural touch to the picture, making the food look even more tempting. Whether it's retro style or modern simplicity, butcher paper can be easily handled.

When it comes to the quality of butcher paper, choosing food grade wax free and heat-resistant roll paper is key. It not only can withstand high temperatures, but also does not release harmful substances, ensuring food safety. For friends who love outdoor barbecue, this is undoubtedly a thoughtful choice.

When choosing butcher paper, besides focusing on its functionality, price is also one of the factors that people are concerned about. There are many options on the market, but it is not easy to find products with high cost-effectiveness. Some shops may have low prices, but the quality is difficult to guarantee; And some are priced too high, making people hesitate.

The butcher paper from Shengsheng Hut has won the love of many customers for its high quality and reasonable price. This store has always received high praise, from product descriptions to seller service, and even logistics speed, it has been widely recognized. If you are looking for a practical and economical butcher paper, you may want to consider their product.

Main purpose:

Wrapping Barbecue or Smoked Meat: During slow grilling or smoking, wrap ingredients (such as beef brisket, pork ribs, etc.) in butcher paper to lock in moisture, prevent external burning and internal growth, and allow for moderate ventilation to help maintain tender, smooth, and juicy meat.

Replacing aluminum foil for wrapping small food items: Compared to aluminum foil, butcher paper is thinner and softer, suitable for wrapping fragile small food items such as fish slices and shrimp.

As a backing paper for "paper barbecue": spread on a baking tray or electric oven to prevent food from sticking to the bottom, facilitate cleaning, and avoid direct contact with high temperatures that can cause burning.

Separate and store fresh meat: It can be used for packaging raw meat in the refrigerator to prevent cross contamination, and due to its food grade material, it can directly come into contact with ingredients, ensuring safety and hygiene.

Thermal sublimation printing anti transfer pad: During the T-shirt thermal transfer process, it is placed between the clothing and the heating plate to prevent ink from transferring to the device or the back of the clothing.